If you love marinara sauce, you will love this easy marinara sauce recipe. It is guaranteed to make you never again feel the need to purchase store-bought, bottled spaghetti sauce again.This sauce comes together so quickly, it's perfect for any of those “Yikes! What's for Dinner?!?” days, when it's just about dinner time and you forgot to plan anything.
For the most part, after moving more towards going grain free, we didn't eat much pasta, but in recent months we found some lovely Black Bean Pasta that we were introduced to at Costco. If you haven't had it, you should check it out.
Easy Marinara Sauce - no sugar added & low carb
Never buy store-bought pasta sauce again! This Easy Marinara Sauce whips up in a flash--made from simple, wholesome ingredients that you likely have in your pantry!
Print Rate
Course:
Dressings, Seasonings, etc.
Cuisine:
Dairy-Free, Gluten-Free, Grain-Free, Keto, Low-Carb, Paleo, THM, Vegan, whole30
Keyword:
easy marinara sauce
Prep Time:
1 minute
Cook Time:
9 minutes
Total Time:
10 minutes
Servings:
7
Ingredients
1/4 cup oil
4 Tbsp organic dried minced onions
2 cloves garlic (minced)
1 Tbsp salt
1 Tbsp thyme
1 Tbsp rosemary
1 Tbsp organic oregano
1 Tbsp parsley
2 Tbsp xylitol
56 ounces diced organic tomatoes
Instructions
Place oil in pan.
Heat over medium heat.
Add onion and garlic. If using minced dried onion, add about 1/4 cup water to rehydrate. Cook for approx. 2 min. until browned.
Add remaining ingredients and cook for about 7 min until the sauce is slightly darkened in color.
Serve over pasta.